包饺子

咚咚咚咚咚!”“咚咚咚咚咚!”清晨的第一缕阳光伴随着外公的剁肉声悄无声息地来到我的房间……

当“咚咚咚”的声音结束时，已是正午。好不容易可以停歇一下，却不料，楼下又传来“天外飞音”:“下来包饺子了，吃几个就自己包几个。”包饺子?听起来挺新鲜的，不妨试试!

“哗哗哗哗”要包饺子，第一步当然是洗手啰!不然，就我那双如被黑炭擦过的手包的饺子，谁敢吃!在外婆的指导下，我在一张饺子皮中心放入了猪肉芹菜馅，大概占整张饺子皮的四分之一。接着，在饺子皮边涂上一圈水，再将两边合上，最后折出褶皱，便大功告成了!“哈哈，不赖吧!世界上独一无二的许氏饺子诞生了。”我一边向外婆炫耀，一边将自己的饺子与外婆的饺子放在一起媲美，可不知怎地就掉到了地上，我忙捡起来又是吹又是掸，可还是惹了一身“骚”。外婆包的饺子个个饱满中带着贵气，贵气中又带着朴实，朴实里又不失大气，简直绝了--好一个“五星级饺子”!而我的饺子，乍一看，还好还好，但与外婆包的放在一起，就成了瘦不拉叽的“小鬼”。这样“壮观”的景象，真可谓是“鸡”立“鹤”群!

没事儿!大不了再来一次，没有最好，只有更好!这一次，为了防止饺子“逃脱我的五指山”，我做每一个动作都小心翼翼，不敢有一点马虎。但……人算不如天算，由于我实在太过于小心，在入馅这步骤中，一心想着放多会变“弥勒佛”，减少会成“电线杆”。来来回回好几次，一不小心，把饺子皮弄破了……

第一次包饺子就这样以惨败告终，不过下次，我一定学会包饺子，因为做事不能半途而废，不能因失败过就放弃了!

参考翻译：

Knock knock knock knock knock! ""Knock, knock, knock! " The first ray of sunshine in the morning came to my room quietly with the sound of my grandfather chopping meat …

When the sound of "drumming" ended, it was already noon. Finally, I can stop, but unexpectedly, there is another "flying sound outside the sky" downstairs: "Come down and make dumplings, eat a few and pack a few by yourself." Make dumplings? Sounds quite fresh, so try it!

To make dumplings, the first step is to wash your hands! Otherwise, as far as my dumplings are concerned, who dares to eat them? Under the guidance of my grandmother, I put pork and celery stuffing in the center of a dumpling wrapper, which accounts for about a quarter of the whole dumpling wrapper. Then, put a circle of water on the dumpling skin, then close the two sides, and finally fold the folds, and you're done! "Ha ha, not bad! The world's unique Xu Shi dumplings were born. " While showing off to my grandmother, I put my dumplings in the same place as my grandmother's dumplings, but somehow I fell to the ground. I was busy picking them up and blowing and dusting, but I still got into a "coquettish". Grandma's dumplings are full of expensive gas, but also simple in expensive gas, which is absolutely unique-what a "five-star dumpling"! And my dumplings, at first glance, are ok, but when they are put together with my grandmother's bag, they become "little kids" who are thin and not lazy. Such a "spectacular" scene can really be described as "chickens" and "cranes"!

It's okay! Do it again, there is no best, only better! This time, in order to prevent dumplings from "escaping from my Wuzhishan", I made every move carefully and did not dare to be careless. But ..... People are not as good as heaven, because I was too careful, in the filling step, I thought that putting more would become "Maitreya Buddha" and reducing it would become "telephone pole". Going back and forth several times, I accidentally broke the dumpling skin ...

The first time I made dumplings ended in a fiasco, but next time, I must learn to make dumplings, because I can't give up halfway, and I can't give up because I failed!